Rubicon Launches Organic Coconut Milk: A Creamy, Plant-Based Innovation
Date: March 14, 2025
Source: Khaleej Times
Rubicon has introduced its first-ever organic coconut non-dairy milk, marking a significant addition to the expanding plant-based beverage market. This new product is formulated with organic, non-GMO ingredients and fortified with Aquamin, a natural calcium source derived from seaweed, serving both taste and nutrition needs.
Key Features:
- Organic and Non-GMO: Certified organic, ensuring eco-conscious production.
- Fortified with Aquamin: Provides natural calcium, supporting bone health.
- No Added Sugar or Artificial Flavors: Contains only naturally occurring sugars with zero gluten.
- Diet-Friendly: Suitable for keto diets, lactose-free, and safe for those with nut allergies.
- Texture and Taste: Rich, creamy texture with a naturally sweet flavor, offering a luxurious alternative to almond or oat milk.
- Low-Calorie: Offers indulgence without excess calories, making it ideal for enhancing coffee, smoothies, or cereals.
Market Relevance:
With increasing consumer demand for plant-based, nutritious, and sustainable products, Rubicon’s organic coconut milk aligns perfectly with modern dietary trends. According to Jose Jacob, Rubicon’s Commercial Director, this launch is “a creamy, flavorful solution that combines health, taste, and sustainability in every sip,” designed for today’s mindful consumers.
Brand Commitment:
This release highlights Rubicon’s ongoing dedication to innovation and sustainability in their beverage portfolio, aiming to meet evolving consumer preferences with quality and environmental responsibility.
For further details, visit rubiconexotic.ca.
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